Move over Fashion week, it is time for Seoul’s most important event, American Burger Week! Well technically it’s burger fortnight. From April 14th – 28th, 13 of Seoul’s burger restaurants will be participating in the special event which is being hosted by the US Beef Council. The restaurants involved are Gony’s, Gilbert’s Burger & Fries, NY B&B, The Melting Pot, Devils door, Rye Post, Meat & Bun, Burger B, Say cheese, Itaewon the Burger, Kinders, Firebell, and Fingertips. I’m told that all the restaurants in question use American beef and will be running promotions and giveaways for the two weeks. Now I haven’t been to all of the restaurants in question, but I have been to a fair few, some I was in love with, some not so much. So as it’s burger week and all, I thought I would use this opportunity to list my favourite places in Seoul to get a burger.
1. Itaewon the Burger – This baby while still quite new is absolutely top of my list, number one because the burgers are flame grilled hunks of deliciousness but also because it’s in my neigbourhood. There are two burgers that I love here. The Big Double Burger (12,900) which includes two meat patties, bacon and cheese, or the Avocadict burger (13,800), which includes a mountain of avocado, a beef patty, cheese, bacon, pickles, special sauce, lettuce and tomato. The prize for number one probably has to go to the Big Double, as the Avocadict although delicious fails at being a burger slightly by being so impossible to eat.
2. NY B&B – This place is my Gangnam go to. Again this place is fairly new, but they have really came up with some awesome homemade burgers. The Wasabi Burger (11,500) is probably my favourite. This delight is topped with Pepper Jack cheese, grilled onion, shiitake mushroom, and wasabi mayo. As much as I love wasabi I was first a little skeptical about this meaty treat but it has ended up being my favourite on their menu. The menu is pretty large, so there is something for everyone. Special mentions for the Once in a Bleu Moon and the Bubba Gump which were both pretty good too.
3. Gony’s – Gony’s is a new comer to me and I was kinda torn between this one and Gilbert for third place but I decided to give Gony’s the edge because they also serve a mean chicken burger and that is pretty hard thing to find in Seoul. On the beef front the Bacon Cheeseburger (9,800) is pure perfection and everything you are looking for in a good old fashioned burger.
4. Gilbert’s Burgers & Fries – Gilbert’s always serves a good burger and they have quite a few locations too, making it the most accessible on the list. My favourite burger on their menu is the 5oz Gilbert (10,500). This one is topped with American cheese, red onion, tomato, lettuce, bacon, fried egg, and a homemade sauce. As you can see from above the egg yolk oozes out of the side of the burger which really gets my motor running and adds an extra richness to the burger.
5. WinK – Last place on this list goes to WinK who have been making some really solid burgers for the past year. I’m kinda torn when it comes to choosing my favourite though. I adore The Mega Burger (14,000), which has everything but the kitchen sink on it but it really works. Inside the buttered bun is a 150g whole beef patty, pulled pork, several kinds of cheese, egg, avocado, lettuce onions, tomato, and mayo. However I’m also partial to the brand new Mushroom & Emmental burger (11,500), which I tried on my last brunch visit. So I guess it depends on whether you like mushrooms or not.
Do you agree or disagree? Have I missed out your favourite? Please comment below with your thoughts about Seoul’s best burger. For more details about Korea Burger Week check out their website. For full reviews and directions of the restaurants please click the links above.