Right now in the foodie world it seems as though burgers are the new black. Nary a day goes by without me getting another recommendation for Seoul’s latest best burger.…
Vegan / Veggie Friendly
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It’s not often that fortune smiles upon me and I find exactly what I’m looking for, but very occasionally it does. I was mincing around Sinsa last week trying to…
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Of all the food I write about, I’d say that a good 80% of it is pretty unhealthy. While it may seem that I live a wildly unhealthy lifestyle filled…
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Until recently the joy of a good pickled cucumber eluded me. I just never quite understood their allure until I went to New York and had the cream of the…
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For the past few months I’ve been getting a bit pudgy round the middle, clearly having a job which involves me working in close vicinity of my fridge is not…
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Spring is here and the lovey sunny weather has really sprung me into action into planting up my herb garden all ready for summer. Every year I plant a few…
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Eating good healthy foods is something I have become very passionate about since I lost a substantial amount of weight last year. It’s not something I do 24-7, as I…
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Every since eating at Lost Heaven in Beijing, I have been absolutely obsessed with silken tofu. I just can’t get enough of that creamy jello textured tofu goodness. Topped with…
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Plant has been on my to go list forever, and I mean forever, it’s just been put off until now. But when my lovely vegan friend Derek came for a…
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Being a food blogger isn’t always easy. I’m under constant pressure to come up with new and exiting recipes all the time, which is probably why I have been eating…