chicken

I am so excited that December is here and the Christmas festivities can begin. 2018 has been such an amazing year for me, in fact it has probably been my…

A few months a go I went to a pop up event for a new Nashville Style Hot Chicken, hosted by the team behind Manimal and Motor City. I don’t know much…

Being a blogger I know a lot of people in the restaurant industry, mainly because they are people who like to talk about food as much as I do. One…

As I wrapped up my Olympic adventure I was invited to one last brunch with my catering crew. It was on the fancy side of town, so I dusted off…

While I may be off travelling for the next few weeks, I absolutely have no plans to leave you all high and dry. I have visited many a restaurant in…

It is day 6 of my 100 Korean foods in 100 days challenge. If you haven’t been following my challenge journey, you can catch up here. On day six I…

LEFT COAST BURGER as sadly since closed down. If you are looking for a good burger though there are plenty of other options in Seoul. Just go to the cuisines…

Passing through Itaewon a few weeks ago I came across a mural of a naked man, so of course I used the opportunity to take some hilarious selfies. Also in…

Despite the cold weather and slow season, new restaurants have been popping up in the hood left right and centre. One of these newbies is Bao Bar, a restaurant located…

The most exciting event of the year has finally came to fruition. No, I’m not talking about Christmas, though I am excited about that too. It’s the long awaited opening…