spinach

Food Blogging can be such a fickle mistress sometimes, you take a few weeks out to go on vacation and almost instantaneously you are way behind the restaurant times. Maddux…

Last weekend I headed to the monthly Seoul Vegan Potluck. Despite being a carnivore I always enjoy the vegan events, meeting new people and trying new foods. This time I…

So this week I have been a very happy camper indeed. Not just because I still have a whole shelf in my fridge dedicated to the chocolate I brought back…

These egg cups are so cute and tasty; and just perfect if you are cooking breakfast for a lot of people. Scrambled eggs are boring and fried or poached eggs…

After making a big batch a dips last week I found myself chip-less. How was I to enjoy my delicious dips? Walking to the store in the blistering heat seemed…

I do love a good brunch. It is swifly becoming one of my favourite meals of the day. In an effort to save money over the last few weeks I have…

I can’t believe I’m actually posting this as it’s such an easy thing to make, however I totally forgot how awesome it can be. I used to make it loads when…

As you may have read a few times now, I have a lovely new pasta maker. Sorry to keep banging on about it but I do. I decided to use…

Ever since I found my recipe for this dough, pizza has been a regular dinner for us. I love these tasty pizzas and could eat them everyday. However I like…

I’m rather partial to goat’s cheese. The creamy taste, the velvety texture and the gooey inside. Sadly in Korea its not all that easy to come by. In fact I don’t think I have bought…