Linus has been the talk of the town for months now, ever since he finally quit pop ups and opened up a restaurant full time he’s all anyone can talk…
Barbecue
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Holy Smoke opened on Saturday, and as always I was one of the first through its doors. Although the close proximity of my house to the restaurant probably had something…
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What with it being 4th of July an all and lots of long weekends coming up, it once again means it’s barbecue season. For some of us it’s a chance…
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Here is a little dish I made last week for a barbecue, it was quick, tasty and very simple to make. Not the most original salad in the world but…
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Twiga is the latest restaurant to open up in Itaewon-dong. Serving up real South African cuisine, it’s going to be the Seoul Saffers’ home away from home. Mum might be…
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I love ribs. I am a huge rib fan. I could eat a million. Lovely soft pieces of pork slathered in a BBQ sauce is my idea of heaven, and who…
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Rainy season seems to be over and the heat is dying down. So it’s time to get out those barbecues again, and spend the day lounging in the sun rather…
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Braai Republic is a South African BBQ restaurant and bar hidden in the back streets of Itaewon. I have been meaning to review this place for over a year now, however…
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Taco salad is crazy delicous! Perhaps not so healthy, but definitely delicous. I made this for our 4th of July barbecue. It’s not the kind of salad I would eat…
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Yes I realize that it’s already the 5th of July, but what with the torrential rain and the fact that yesterday was a Thursday. I’m thinking that most patriotic celebrations…
