On Sunday I baked a bacon and jalapeno cake for my good friend Ray’s birthday. Most of the cakes I make tend to be on the girly side so I…
Beer
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I’m a creature of habit and sloth, so rarely leave my little neighbourhood unless pressed to do so. However offer me the chance to try a new menu, and you…
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Mix & Malt has been one of my favourite cocktail bars in Seoul since I discovered it last Summer. With its gorgeous deck outside it’s the perfect place to soak…
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Last week I rolled all the way up to Itaewon to go to the event of the season the Grand Opening of Craftworks Itaewon. The undisputed king of craft beers…
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Last weekend I sauntered over to Jongro, to check out Brew 3.15 which is the latest venture of fellow foodie Daniel Gray. Daniel invited me and TFB to come and…
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Last week I put on my walking boots and ventured up the hill in Gyeongridan to check out the Cuban sandwiches at Revolución with my paparazzi professor neighbour, Mike from…
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A few weeks ago it was my lovely boyfriend’s 30th birthday. In celebration of him growing old, I decided to throw him a surprise party. Being in the foodie scene…
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A few weeks ago I was invited to come down and check out Hopscotch. It had been on my list of places to try for some time now, so I…
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Brew 3.14 or Brew Pie is the first restaurant venture of Seoul foodie extraordinaire Daniel Gray. The establishment has a rather clever name, brew is for the beer and…
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The Pizza Pub is the latest bar to hit Itaewon. Cool and sleek it’s a cut above the usual dive bars that serve self service beers. As well as a…
