Last week we were invited to the ultra glamorous Stork in Mayfair. This is not a post code that I frequently eat in (unless you count free samples in Selfridges),…
Tag:
Cuisine
-
-
Seoul’s food landscape is forever changing and in the 6 years that I’ve lived here, the change has been remarkable. Over time the city has become more and more international…
-
Forgive my lack of posts lately dear readers, I have been ever so busy preparing for my upcoming trip to LA and Las Vegas!!! While I have been resting on…
-
Oh my god, this dish is so insanely good I haven’t been able to stop thinking about it. And until a week or two ago I had never even heard…
-
When I first heard that this restaurant was opening, I was more than skeptical to say the least. Yet another Mexican restaurant, in the Itaewon area when it’s already bulging…
-
A week or two ago my lovely friend Mat took me out for dinner. He knows I’m a lady who needs to be well fed so he took me out…
-
A lovely day off last week afforded me to do some of my favourite things, shopping, eating, and drinking in the sun. Whilst indulging in some shopping in Sinsa, we got rather…
-
Last night we were on our way home all set to blend up some roast pumpkin for soup when we saw that Tiger Masala had finally opened its doors. We…
-
Last week I attended a birthday dinner in Hongdae. The birthday girl chose Bambino Cuisine for the location and I’m very pleased she did. I don’t tend to visit Hongdae…
-
I picked up this recipe at the cooking class I did whilst I was in Vietnam. It’s not a dish I had ever made before but it’s incredibly tasty and easy to…
Newer Posts