Ever since I tried my first boneless wing I just haven’t been able to get enough of the little suckers despite the fact that the process of removing the bones…
dip
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This is a delicious little treat I whipped up for dinner last week. It was a crazy busy day so I needed something quick. I had picked up some fresh…
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I am currently completely obsessed with buffalo sauce and can’t seem to stop making it for love nor money. Not that anyone has actually tried to stop me making it…
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I am all about garlic, and mushrooms for that matter, and this is one of those random dishes that I really miss from home. A lovely mushroom, coated in garlic…
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Another day, another dip. I am very into bread and dips at the moment. I have been going through them by the bucket-load. It’s so hot, that I am trying…
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After trying the wonderful flavoured hummus of Hummus in Korea, I thought it was about time I started doing a bit more experimenting myself. I have made a spinach one…
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Finding foreign product in Korea can be very tricky. However if you know where to go there’s not much you can’t find these days. I have lived in Korea for…
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I love wasabi peas!!! I could eat them by the bucket-load. When I was in Hong Kong last week, I found a tub of wasabi pea dip in Marks and…
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So the other night I made the best onion bhajis of my life! I felt compelled to share the recipe with you. It’s not that the ones I made before…
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I was at my favorite Korean supermarket yesterday and managed to get 7 aubergines (eggplants) for 1,200 won. How could I resist such a bargain? So I decided to make…
