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McCoy’s is one of my absolute favourite restaurants in the tri-neighbourhood area. McCoy’s is a small European style bistro ran by a husband and wife team. Chef Denis is Cordon…

Exciting news, Korea’s is having its very first fair just for expats! I have been an expat here for the past 9 years, and I am so thrilled to know…

Christmas is a time for giving and sharing, but its also a time to spoil yourself rotten. After slaving away in the kitchen and preparing a huge traditional feast on…

I can’t believe that it has been four years since I first started writing this blog. As a naturally lazy and sloth like person I am continually surprised and a…

Late last year Jameson’s started selling small bottles of their whiskey in the GS mart. If you are fan of convenience store drinking, which lets face it we all are,…

I can’t believe another year has flown by and it’s once again time for Seoul’s biggest food week extravaganza. As usual COEX will play host to the international food week…

Of all the food I write about, I’d say that a good 80% of it is pretty unhealthy. While it may seem that I live a wildly unhealthy lifestyle filled…

There really isn’t much better than an ice cream on a hot summer’s day, except maybe ice cream that is delivered to your door at virtually no extra cost. Long…

Cooking in Korea isn’t always easy. Fresh meat, fruit, and vegetables are plentiful at even the smallest supermarkets, but all those extra bits that go into making meals so often…

My favourite bean is back in season and last week I picked up a giant bowlful for only 5,000. It was actually a giant bag full of the little blighters. Aside…