McCoy’s is one of my absolute favourite restaurants in the tri-neighbourhood area. McCoy’s is a small European style bistro ran by a husband and wife team. Chef Denis is Cordon…
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Exciting news, Korea’s is having its very first fair just for expats! I have been an expat here for the past 9 years, and I am so thrilled to know…
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Christmas is a time for giving and sharing, but its also a time to spoil yourself rotten. After slaving away in the kitchen and preparing a huge traditional feast on…
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I can’t believe that it has been four years since I first started writing this blog. As a naturally lazy and sloth like person I am continually surprised and a…
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Late last year Jameson’s started selling small bottles of their whiskey in the GS mart. If you are fan of convenience store drinking, which lets face it we all are,…
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I can’t believe another year has flown by and it’s once again time for Seoul’s biggest food week extravaganza. As usual COEX will play host to the international food week…
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Of all the food I write about, I’d say that a good 80% of it is pretty unhealthy. While it may seem that I live a wildly unhealthy lifestyle filled…
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There really isn’t much better than an ice cream on a hot summer’s day, except maybe ice cream that is delivered to your door at virtually no extra cost. Long…
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Cooking in Korea isn’t always easy. Fresh meat, fruit, and vegetables are plentiful at even the smallest supermarkets, but all those extra bits that go into making meals so often…
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My favourite bean is back in season and last week I picked up a giant bowlful for only 5,000. It was actually a giant bag full of the little blighters. Aside…