I am such a lucky girl, because I have very lovely friends. Sometimes those very lovely friends even bring me food. My wonderful friend Alex has been applying to go on…
Tag:
Parmesan
-
-
I’m rather partial to goat’s cheese. The creamy taste, the velvety texture and the gooey inside. Sadly in Korea its not all that easy to come by. In fact I don’t think I have bought…
-
After the success of my tortellini (recipe here), I thought I would try my hand at making gnocchi. I have been wanting to make this for some time now but…
-
I was so thrilled that I managed to make my own cheese. The question was what to do with it? When I think of ricotta, spinach usually comes to mind. However…
-
I had passed this store a number of times before I finally ventured in and I’m very glad I did. It has a wealth of foreign food and deli items.…
