When I heard that a new chicken teriyaki place had opened up in Haebangchon I put it on my list of places to try. However when I heard they were…
Pepper
-
-
As you may be aware by now, I’m a big eater of hummus. I make a huge batch every week to sell but always keep extra for myself. Whenever my…
-
I was compelled to make this after I tried the amazing jalapeƱo hummus from the fabulous people at Hummus in Korea. We eat a truckload of hummus in our house,…
-
Ah hummus, there is nothing like a big tub with pita bread or chips while watching a movie. Sadly too many people in Korea, are living a life without hummus.…
-
Well would you believe it, I am keeping up with the health kick. I am even down a couple of pounds. Who would have thought it? I even decided to…
-
In keeping with my new plan to bring you a few healthier recipes, here’s one I whipped up the other night. We have regular couscous quite frequently for lunch or…
-
Since it’s Monday I thought I would offer up one of my more healthy recipes. For me summer equals salad and this is the one I took for lunch today.…
-
I do love a good brunch. It is swifly becoming one of my favourite meals of the day. In an effort to save money over the last few weeks I have…
-
Sorry guys I have been seriously MIA for the last week. I have been suffering from a tremendous hangover I gained from attending a friend’s birthday party. That is what…
-
So I am continuing my mission to make lots of lovely Valentine’s Day inspired recipes. I am extra happy about this one because I got to use my new pasta…
