It is day 6 of my 100 Korean foods in 100 days challenge. If you haven’t been following my challenge journey, you can catch up here. On day six I…
potato
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I have been craving a chicken pie for quite some time now. This craving was increased ten fold when a friend sought out my own advice on baking a chicken…
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So one of the joys of long haul flights is that the change in air pressure can cause a toothache to rear its ugly head. So after a trip to…
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I went to a potluck la few weeks ago and decided to make these for one of my dishes. It’s growing cold and I thought these would be just the…
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A few nights ago I was watching The Great British Bake-off and I was inspired by Becca’s potato focaccia. I already cracked the regular focaccia bread which I make frequently,…
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I do love a good brunch. It is swifly becoming one of my favourite meals of the day. In an effort to save money over the last few weeks I have…
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I am such a lucky girl, because I have very lovely friends. Sometimes those very lovely friends even bring me food. My wonderful friend Alex has been applying to go on…
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So last week I actually achieved the impossible. I finally managed to find puff pastry in Korea. I am a huge fan of puff pastry but no matter how hard…
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I have been making samosas for some time now but I have only just got around to sharing the recipe with you. We had a big housewarming party last week…
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So ever since I made ricotta gnocchi (recipe here) I have been itching to try the potato version. However what with my busy yet fabulous life as an international partygirl…
