Fresh

Summer is officially here in Seoul, and it’s hot and sweaty as hell. I don’t know about you, but the only thing I want to eat on  those long summer…

McCoy’s is one of my absolute favourite restaurants in the tri-neighbourhood area. McCoy’s is a small European style bistro ran by a husband and wife team. Chef Denis is Cordon…

If you have been following my Instagram account then you will know that for the past week or so I’ve been living in up in Cambodia. I have have spent…

Fat Girl has returned to the mother land, and the first thing my mother asked me to make was  a pavlova. Despite her excellent skills in the kitchen my mummy…

I’m keeping things nice and simple today, and not just because I am still suffering some ill effects from the weekend. A few nights ago I managed to get three…

Last week, despite being immensely poor, I decided to treat myself and my man to some lobster. Not a whole lobster of course, I’m not that flush, but some lovely…

  Caprese is one of my absolute favourite salads and flavour combinations. It’s just so fresh and tasty. So how do you improve on this fresh and tastiness, why you…

Yesterday was a glorious sunny day and we paid a visit to Sinsa to have a gander at The Great British Festival that was happening. After a stroll, a coffee…

I whipped up this amazing dish last week for dinner. I’m a huge fan of caprese salad, but now the nights are growing chilly, a salad doesn’t exactly cut it…

After trying the wonderful flavoured hummus of Hummus in Korea, I thought it was about time I started doing a bit more experimenting myself. I have made a spinach one…