Onion

This is a delicious little treat I whipped up for dinner last week. It was a crazy busy day so I needed something quick. I had picked up some fresh…

So one of the joys of long haul flights is that the change in air pressure can cause a toothache to rear its ugly head. So after a trip to…

I have been lusting after a BBQ Bacon Cheeseburger for months now. For so long I have lusted over the joy of a juicy patty of meat, smothered with melted…

This sandwich is the holy grail of grilled cheeses. It requires a lot more effort than a regular grilled cheese but boy is the pay off worth it. The spectacular…

Every now and then you just have one of those days, that nothing but a calorie ridden bowl of pasta can make you forget. Sometimes only butter, cream, and copious…

The beautiful vibrant pink of this gorgeous risotto just makes my heart want to sing. It’s the perfect way to make an ordinary dish a little different and have a…

When it rains it pours, and these past few weeks it’s been raining falafels. First Zayd started selling them over at Med food in Korea. Then I had some over at…

I do love a good brunch. It is swifly becoming one of my favourite meals of the day. In an effort to save money over the last few weeks I have…

I’m rather partial to goat’s cheese. The creamy taste, the velvety texture and the gooey inside. Sadly in Korea its not all that easy to come by. In fact I don’t think I have bought…

I love a good a good stew on a Winter’s eve. There’s nothing better than a hearty chicken and vegetable stew filled with dumplings. This is also a great recipe to use…